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Profit Tracker: Packers Struggle With Capacity, Margins Deep in the Red

Negotiated cash cattle decreased $3 the week ending Feb. 22 and feedlot margins decreased $41 per head to an industry average of $237.36 per head, according to the Sterling Beef Profit Tracker. Meanwhile, beef packers saw losses of $195.60 per head. That puts the packer/feeder margin spread at $433 per head in favor of the feeder.

Cash cattle averaged $199.87 per cwt. the week ending Feb. 22, while Comprehensive Beef Cutout prices posted a $6.84 per cwt. decrease to close at $317.56 per cwt.

Cattle marketed last week carried a total feed cost of $480.49 per head, about $112 more than feed costs for cattle sold the same week a year ago.

Cattle placed last week are calculated to have a purchase price for 750-800 lb. feeder steers at $269.38 per cwt., down $4 from a month ago.

The estimated total cost for finishing a steer last week was $2,834 per head, up from last year’s estimate of $2,502 per head.

Fed cattle slaughter totaled an estimated 453,778, down 22,438 head from the same week last year. Packing plant capacity utilization was estimated at 77.8%, down from 81.3% last year.

Farrow-to-finish hog producers found positive margins of $49.50 per head last week, up $5 from the previous week, according to the Sterling Pork Profit Tracker. A year ago, those margins were at -$4.47. Lean carcass prices averaged $90.94 per cwt., up slightly from the previous week.

Hogs placed for finishing last week had a calculated breakeven price at $79.78 per head.

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Screening Nursery Ingredients - Kynna Crawford

Video: Screening Nursery Ingredients - Kynna Crawford


In this episode of The Swine Nutrition Blackbelt Podcast, Kynna Crawford, Graduate Research Assistant at South Dakota State University, discusses how Plackett-Burman designs can help screen nursery diet ingredients for early post-weaning feed intake. She explains why low intake after weaning contributes to stress and mortality, how screening trials can evaluate multiple ingredients in a single study, and how the approach can support both research and commercial nursery nutrition decisions. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

"A single screening trial can help identify which nursery ingredients deserve deeper research for early post-weaning feed intake."

Meet the guest: Kynna Crawford / kynna-crawford-a2610a3aa is a Master's student in Animal Sciences at South Dakota State University, where her work focuses on swine nutrition and nursery pig management. Her research examines strategies to alleviate weaning stress, including dietary approaches and screening tools to identify ingredients that may promote early feed intake. Learn more from Kynna Crawford on The Swine Nutrition Blackbelt Podcast, available on all major platforms.