Researchers Discover Plant Mechanism for Oil Biosynthesis

May 24, 2024

A study led by researchers from Washington State University (WSU) discovered the genetic mechanism of Physaria fendleri, a plant related to canola, to change the fatty acid composition in its seed oil after it is already made. This discovery led to the genetic engineering of Arabidopsis to make the same fatty acid changes.

The value of plant oils is highly dependent on their fatty acid composition. According to Phil Bates, a WSU professor and lead author of the study, approximately 90% of oil holds significant value for industrial uses in crops like castor beans. Their study, published in Nature Communications, shows that the modified Arabidopsis produced significant amounts of oil similar to castor oil, which is not naturally produced by the plant.

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Video: Democratizing Gene Editing - Pairwise’s Vision for the Future of Agriculture

Pairwise has built its business around an idea that runs counter to how many companies approach innovation: make transformative technology easier to access.

In this Seed World interview, CEO Tom Adams discusses why broader access to gene editing could speed crop improvement, expand innovation opportunities and help agriculture address emerging challenges. He explains why Pairwise believes no single company can solve all of agriculture's problems alone—and why making advanced breeding technologies available to more organizations could accelerate progress across the industry.

The conversation explores how consumer trust influences technology adoption, why innovations like pitless cherries and seedless blackberries matter beyond convenience, and how future crop improvements could help address labor shortages, automation, harvest efficiency and other production challenges. Adams also shares his perspective on what the industry may be underestimating about the next wave of gene editing innovation.

Watch the full interview to hear why Pairwise believes agriculture is approaching an important inflection point for gene editing, and why the pace of innovation over the next decade could surprise the industry.

Topics Covered:

o Democratizing agricultural innovation

o Consumer trust and technology adoption

o The business case for sharing innovation

o Expanding innovation beyond major crops

o Next-generation breeding technologies