By Ryan Hanrahan
Bloomberg’s Ilena Peng and Leah Nylen reported that “the US meatpacking industry faces a fresh wave of scrutiny, this time from Senate Democrats seeking to allow companies to process only one type of meat and set stricter limits on the beef market.”
“The bill, introduced Thursday by the Senate’s top Democrat, Chuck Schumer of New York, comes at a time when record consumer beef prices have become a flashpoint of voter anger over food inflation heading into November’s US midterm elections. President Donald Trump also last fall asked the US Justice Department to investigate the industry,” Peng and Nylen reported. “‘It’s not right for a single company to have the power to dominate beef, pork, chicken all at once,’ Schumer said at a news conference unveiling the legislation.”
“The meatpacking industry has long faced bipartisan scrutiny due to high levels of concentration. The country’s top four beef packers buy more than 80% of cattle, while a separate group of pork processors account for about two-thirds of hog purchases, according to the US Department of Agriculture,” Peng and Nylen reported. “Those levels of concentration are higher than when the US first took action against the meatpacking industry in the 1920s, Schumer noted.”
“The bill would limit major meatpacking conglomerates to one major type of meat, such as beef, pork or poultry, and impose limits on beef market concentration at both regional and national levels,” Peng and Nylen reported. “…The bill limits sales arrangements between a single feedlot and a packer, which critics argue can be the functional equivalent of ownership. The US Federal Trade Commission also would regain authority over meatpacking and agricultural markets, which Congress stripped from the agency in the 1930s, leaving only the Justice Department to provide federal antitrust oversight of those markets.”
“The lawmakers also said foreign-owned companies like Brazil’s JBS NV will be required to divest US assets, while ordering a ‘comprehensive study’ of other foreign-controlled firms like Smithfield Foods Inc. and its recent acquisitions,” Peng and Nylen reported. “The Virginia-based pork processor, which is owned by Hong Kong’s WH Group Ltd., earlier this year bought hot dog brand Nathan’s Famous.”
Source : illinois.edu