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Stubble Grazing

Over the past few weeks, we’ve discussed a number of feed alternatives for cattle this fall and winter, from pea straw to canola to cereal straw. Barry Yaremcio, beef and forage specialist at the Ag-Info Centre, says turning cows out onto stubble fields is a good way to utilize forage resources.

Interview with Barry Yaremcio (3:05 minutes) (1.41 Mb)

Source : Agriculture and Forestry

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How Millions of Dairy Cows Are Milked Daily for Cheese & Milk – Inside Modern Dairy Farming

Video: How Millions of Dairy Cows Are Milked Daily for Cheese & Milk – Inside Modern Dairy Farming

Step into the world of dairy farming, where technology and tradition come together to produce premium milk and cheese. In modern dairy farming, cows are raised in climate-controlled barns, monitored by smart sensors that track health and milk quality. Automated milking machines and robotic cleaners ensure hygiene and efficiency at every stage of dairy farming. Once collected, the fresh milk is transported to advanced facilities, where the dairy farming process continues — pasteurization, fermentation, and cheese making powered by precision equipment. From lush pastures to sterile factories, dairy farming represents a revolution in how the world’s finest dairy products are made — sustainable, efficient, and delicious.