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The Government of Canada Invests in Fishing and Recreational Harbours in southern Ontario

Erieau, Ontario — Communities across Canada are supported by small craft harbours that provide the commercial fishing industry with safe and accessible facilities. With approximately 44,000 Canadians employed in this sector, the Government of Canada is making investments to renew its network of small craft harbours and work with municipalities and other stakeholders to enhance local communities.
 
Member of Parliament for York South – Weston and Minister of Immigration, Refugees and Citizenship, the Honourable Ahmed Hussen, on behalf of the Minister of Fisheries, Oceans and the Canadian Coast Guard, the Honourable Jonathan Wilkinson, announced that the Government of Canada is investing over $2.76 million for infrastructure improvements at three Ontario small craft harbours in the communities of Rondeau (Erieau), Wheatley, and the Town of Lakeshore. 
 
We are investing $1.66 million  in the Rondeau (Erieau) Harbour, a large commercial fishing harbour on Lake Erie that is the homeport to dozens of local and transient commercial fishing vessels. The project will replace the existing timber piles with steel pipe piles of four jetties and replace the concrete decking on six jetties. The project was awarded to East Elgin Concrete Forming. Work started in the fall of 2018 and will be completed by March 2019. 
 
Wheatley Harbour, the largest freshwater fishing harbour in the world and largest commercial fishing harbour in the Central and Arctic Region, will receive $244,000 in funding. This investment will rehabilitate a timber pile wall and a new asphalt deck, further preventing erosion damage to the newly rehabilitated east wall. The project was awarded to Goodreau Excavating and construction is expected to start in February 2019. 
 
Another significant investment under Budget 2018 valued at $860,000 is directed towards the reconstruction project at the Small Craft Harbour Thames River facility. East Elgin Concrete Forming Limited will use the funding to rehabilitate sections of timber crib wall structures with new steel sheet pile walls, concrete capping, boat launch ramp repairs and a new asphalt parking lot. Construction is underway and will be completed by the end of May 2019. Once the repair work has been completed Small Craft Harbours will transfer ownership of the Thames River facility to the Town of Lakeshore.
Source : Government Of Canada

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CEOs of the Industry – Rob Brenneman, CEO of Brenneman Pork

Video: CEOs of the Industry – Rob Brenneman, CEO of Brenneman Pork

“From Pork Production to Performance Nutrition: A Candid Conversation with One of the Industry’s Most Unconventional Thinkers”

CEOs of the Industry, we sit down with Rob Brenneman, the visionary behind Brenneman Pork, for an unfiltered, in-depth conversation on leadership, survivability, nutrition, and the future of pig farming.

Rob shares how a deep-rooted commitment to **health—both animal and personal—**drives his philosophy and decision-making. From reshaping pork nutrition and advocating for the return of well-marbled, flavorful pork to confronting the ongoing battle with PRRS and other health threats, Rob’s insights reflect decades of hands-on experience and bold innovation.

Key themes include: Nutrition Reimagined: Why the industry went off course—and how Brenneman Pork is leading change by prioritizing gut health, fat quality, and real performance.

Health & Survivability: Rob’s take on biosecurity, disease management, and the systems and protocols that protect both pigs and profitability.

Well-Marbled Pork as Premium Protein: The science, consumer insights, and culinary feedback behind Rob’s mission to reintroduce pork as a premium, flavorful protein.

Sustainability & Farm Culture: How Brenneman Pork balances environmental responsibility with day-to-day positivity and resilience.

Generational Impact: Strategies to attract, inspire, and retain the next wave of pork producers with pride and purpose.

Plus, a fast-paced finale where Rob shares his top pork pick, leadership lessons, and what he’d change overnight in the industry.

Whether you're a producer, nutritionist, policymaker, or future leader, this episode offers a masterclass in where pork production is headed—and how visionaries like Rob are shaping it.