Alberta Agriculture and Forestry (AF) is hosting three information sessions to help small and medium sized Alberta processors understand the new Safe Food for Canadians regulations. Kathy Bosse, new venture specialist with AF has the details.
Interview with Kathy Bosse (3:15 minutes) (1.5 Mb)
The sessions are January 31 in Leduc, February 4 in Lethbridge, and February 6 in Airdrie. Call 1-800-387-6030 to register. Contact Kathy Bosse at 403-755-6116 for more information.
Source : Alberta agriculture and forestry