Farms.com Home  › News

Urban Expansion Challenges Future of Farming

The founder of a livestock, horticulture and agrotourism enterprise located on the outskirts of Montreal suggests urban expansion is the biggest hurdle facing farms today. Quinn Farm is a 200-acre enterprise established in 1982 that produces horticultural crops, Christmas and balsam trees, raises chickens, pigs and sheep, including several rare breeds, and operates a large farm store that features the farm's own produce, homemade pastries and a variety of local products.
Farm founder Elwood Quinn says the farm is located in the shadow of Montreal, one of the largest and most diverse cities in North America.

Quote-Elwood Quinn-Quinn Farm:

The more affluent expansion happens on the west side of every city so that's what we have all around us are million-dollar homes. In our municipality we have about 10 thousand residents. Eight families make their living out of agriculture so, the challenge is making that awareness that the farmland is what we live on and we're losing it so quickly in the urban sprawl. It's unbelievable, Ontario losing between 375 and 400 acres a day to urban development, loss of good farmland.

That's crazy. It's totally unacceptable, but it's what it is. That's what we have to put up with, the traffic that go by our place, the people that live adjacent to us. Noise, smell, operating equipment, animals and what animals do outdoors is not acceptable to some urban people. All of that takes education and you just can't do enough of it. Converse to that, most people believe they're too intelligent to be educated. "I know it all so don't tell me anything."
So, you have to work with that envelope also.

Quinn says most of the farm's visitors come from within 40 kilometers of the farm, an area with a population of two to three million people, typically at least two generations removed from agriculture and most have never visited a farm.

Source : Farmscape.ca

Trending Video

EveryPig: AI, Collaboration & Data Integration Shaping Swine Production | Brian Doyle | WPX 2026

Video: EveryPig: AI, Collaboration & Data Integration Shaping Swine Production | Brian Doyle | WPX 2026

What are the biggest technology trends emerging at the 2026 World Pork Expo?

Brian Doyle of EveryPig shares his early observations from the show floor, highlighting strong attendance, increased collaboration between technology providers, and the growing role of artificial intelligence in modern pork production.

Doyle discusses how better data integration between systems can create a single source of truth for producers, while AI-powered tools and intelligent agents help automate routine tasks, analyze large volumes of production data, and turn information into actionable insights that improve decision-making.

Topics Covered:

Artificial Intelligence (AI) in pork production

Data integration and interoperability

Technology collaboration

Digital farm management

Automation and intelligent agents

World Pork Expo 2026

Recorded at the 2026 World Pork Expo.