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Versatile To Stop Production In Vegreville In 2021

In 2021, the Versatile factory in Winnipeg, which has been building tractors for 55 years, will begin to manufacture and assemble the company's line of tillage equipment, including tandem and offset discs, vertical tillage and high speed compact discs.
 
The tillage production line will be installed in an area formerly used for component staging and storage.
 
Production at the former Ezee-On facility in Vegreville, Alberta, will cease next September.
 
Buhler Industries is headquartered in Winnipeg. The Company manufactures and distributes its product through several brand names including Versatile and Farm King. The Versatile line of equipment consists of tractors and tillage. Farm King supplies augers, mowers, bale carriers, snowblowers, compact implements, and tillage. The Company has manufacturing facilities and warehouses in both Canada and the United States.
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Evolution of Beef Cattle Farming

Video: Evolution of Beef Cattle Farming

The Clear Conversations podcast took to the road for a special episode recorded in Nashville during CattleCon, bringing listeners straight into the heart of the cattle industry. Host Tracy Sellers welcomed rancher Steve Wooten of Beatty Canyon Ranch in Colorado for a wide-ranging discussion that blended family history and sustainability, particularly as it relates to the future of beef production.

Sustainability emerged as a central theme of the conversation, a word that Wooten acknowledges can mean very different things depending on who you ask. For him, sustainability starts with the soil. Healthy soil produces healthy grass, which supports efficient cattle capable of producing year after year with minimal external inputs. It’s an approach that equally considers vegetation, animal efficiency, and long-term profitability.

That philosophy aligned naturally with Wooten’s involvement in the U.S. Roundtable for Sustainable Beef, where he served as a representative for the Colorado Cattlemen’s Association. The roundtable brings together the entire beef supply chain—from producers to retailers—along with universities, NGOs, and allied industries. Its goal is not regulation, Wooten emphasized, but collaboration, shared learning, and continuous improvement.