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Who Is Going To Own Farmland In the Future? By Pork Producer Wanda Scott Patsche

We recently had a tract of farmland in my county that was sold to a land investment company. The selling price was over $12,000 per acre–outbidding any local farmer. I took a step back and while I have heard of these types of companies, this is the first time they made their presence in my county. So what and who are land ownership companies?

There are approximately 911 million acres in the U.S. 61% are owned by farmers and ranchers. Of the remaining 39%, 10% is owned by corporations, trusts, and other owners. While currently a small percentage now, that number has been growing as farmland becomes an attractive investment.

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Episode 118: Things to Think About Before Turning Cows Out on High Legume Pastures

Video: Episode 118: Things to Think About Before Turning Cows Out on High Legume Pastures

Including alfalfa in grazing systems can boost soil fertility, improve forage yields and support better animal performance while also offering some drought tolerance. In this episode, we explore how producers can manage bloat risks through key practices and careful monitoring to confidently capture the benefits of this legume crop.