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Bird Flu Cases Rise While CDC Remains Silent

Jan 31, 2025
By Farms.com

Lack of Federal Updates Leaves Researchers Uninformed

As the H5N1 bird flu outbreak continues to spread, infecting livestock and raising concerns about human transmission, a lack of updates from the CDC is leaving researchers and public health officials struggling to track the virus’s progression.

Currently, the outbreak is infection over 900 herds and doznes of people, with one reported fatality.Dr. Catherine Troisi, an epidemiology professor at UT Health Houston School of Public Health, has highlighted the uncertainty surrounding bird flu cases. “We have had one case in Texas, which was last March. I have not seen any since then. But of course, it’s always dependent on testing,” she said.

The primary source of human infections remains contact with infected cattle or poultry. So far, most human cases have been mild, with symptoms like conjunctivitis, but scientists worry the virus could evolve to spread more easily among people.

A lack of updated reports from the CDC makes it difficult for experts to track the virus’s progression. While existing information is still available on the CDC website, Troisi warns that gaps in reporting create uncertainty for public health planning.

The CDC has yet to confirm when updates will resume. The Texas Epidemic Public Health Institute remains a valuable source for ongoing updates at the state level.

Preventative Measures

  • To reduce the risk of infection, experts recommend -

  • Avoiding raw milk, as it may contain the virus.

  • Wearing a mask in crowded spaces, especially for high-risk individuals.

  • Monitoring symptoms if in contact with infected livestock or birds.

For more updates, visit your local health department’s website or check state-level epidemic institutes.


Trending Video

Selling Hay for 40 Years: Fritz Trauttmansdorff, Dunlea Farms

Video: Selling Hay for 40 Years: Fritz Trauttmansdorff, Dunlea Farms



Fritz Trauttmansdorff came to Canada from Austria in 1980, bought a 45-cow dairy farm at Jerseyville, and within two years had more hay than he knew what to do with. He sold the quota in 1986, went debt-free, and built a hay business that has kept some of the same customers for forty years. Today Dunlea Farms runs about 2,500 acres — roughly 600 of it hay, the rest IP soybeans and grain corn — and Fritz makes the case that hay isn't the crop you grow when grain doesn't work. It's the crop that makes the grain work.

"If you grow corn, soybeans and wheat, you're on a three-wheeler. If you put hay in the rotation, you're on a four-wheeler."

WHAT WE COVER • Why the hay market moves independently of the Chicago Board — and what that does for farm-level risk
• The real cost of a mistake: five bushels in grain, versus the whole crop in hay
• Getting a second job out of the same iron — planting tractors that mow all summer, tillage tractors that bale
• How a grain farmer can get hay into the rotation without buying a single piece of hay equipment
• Drilling Timothy in the fall and double-cropping soybeans into it the next June
• What it actually takes to go all-in: roughly 500 acres, good sheds, and a baler you didn't buy used
• Local, regional and international hay markets — and choosing which one you're building for
• Why 40-year customer relationships are the asset, not the equipment