Kawartha Dairy Celebrates 75th Anniversary

Jul 18, 2012

Local Dairy Company Shares Success

Kawartha Dairy a family owned business that makes dairy products with 100% Canadian milk is celebrating their 75 year anniversary. Husband and wife team Jack and Ila Crowe bought a small dairy in Bobcaygeon, Ontario back in 1937. Jack learned the trade while working for Oshawa Dairy and loved it so much that he wanted to make a go of it for himself. The business started off small and supported local dairy farms in the area. The business began during a time where milk was picked up in stainless steel cans and delivered to homes by horse or by boat to nearby cottages.

The business continued to grow through the years and in the mid-50s Jack went back to school to learn the art of making ice cream, which is now one of their signature products. Today, the company operates 8 retail stores selling a variety of dairy products. Kawartha Dairy milk and ice cream continues to be made with fresh milk delivered daily from local farms.

The company is kicking off a year-long party to thank their loyal customers featuring special events, new products and deals at their stores.

Video: Dicamba Returns for Georgia Farmers: What the New EPA Ruling Means for Cotton Growers

After being unavailable in 2024 due to registration issues, dicamba products are returning for Georgia farmers this growing season — but under strict new conditions.

In this report from Tifton, Extension Weed Specialist Stanley Culpepper explains the updated EPA ruling, including new application limits, mandatory training requirements, and the need for a restricted use pesticide license. Among the key changes: a cap of two ½-pound applications per year and the required use of an approved volatility reduction agent with every application.

For Georgia cotton producers, the ruling is significant. According to Taylor Sills with the Georgia Cotton Commission, the vast majority of cotton planted in the state carries the dicamba-tolerant trait — meaning farmers had been paying for technology they couldn’t use.

While environmental groups have expressed concerns over spray drift, Georgia growers have reduced off-target pesticide movement by more than 91% over the past decade. Still, this two-year registration period will come with increased scrutiny, making stewardship and compliance more important than ever.