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Quebec-based DuBreton farms has announced that it is now California Animal Care Program Certified.

Canadian swine producer surpasses Prop 12 requirements

By Jean-Paul McDonald
Farms.com

Quebec-based DuBreton farms has announced that it is now California Animal Care Program Certified.

California’s controversial Proposition 12, known as prop 12, requires that swine livestock producers restrict gestation crate usage, and says that each sow must have 24 square feet of space.

“Today, we reach another step forward, since we are not just compliant, but fully audited and ready for California’s Proposition 12, which goes into effect on January 1st, 2024.” shared Vincent Breton, CEO.

DuBreton farms is a fourth generation farming operation that has raised crate-free pigs since 2003.

Unlike DuBreton, many US and Canadian farmers say they won’t be making changes on their farms to become compliant.

For many farmers the issue is that the Prop 12 and similar laws in Massachusetts and New Jersey will force swine producers to make their barn sizes larger, or reduce the number of sows in their herd to be able to give the required 24 square feet of space.

 


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How AI Is Changing Family Hog Farms | Duane Stateler on Technology & the Future of Pork Production

Video: How AI Is Changing Family Hog Farms | Duane Stateler on Technology & the Future of Pork Production

Artificial intelligence is beginning to reshape pork production, and longtime pork producer Duane Stateler believes the industry is only getting started.

Recorded at World Pork Expo 2026, Stateler shares how technology has already transformed modern hog farming—from automated barn climate control and feed monitoring to real-time alerts—and explains why AI will play an even bigger role in improving animal care, efficiency, and decision-making.

As a fifth-generation hog farmer, he also discusses the importance of family farms, succession planning, labor, and how technology is helping today's producers care for more animals while maintaining high welfare standards.

In this interview:

The future of AI in pork production

How smart barns improve pig care

Feed bin monitoring and automation

Labor challenges and family farming

Why technology is shaping the next generation of producers