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Regulations for Alberta’s Bill 6 may be ready in a year

A group has been assembled to shape the legislation

By Diego Flammini
Assistant Editor, North American Content
Farms.com

Farmers in Alberta may need to wait at least a year before they have an idea of the details that make up the Enhanced Protection for Farm and Ranch Workers Act, also known as Bill 6.

A group made up of 78 (72 members plus 6 chairs) farmers, ranchers, researchers and experts from other industries will work with six working groups to help the provincial government come up with regulations that are understandable and unique to agriculture.

The first meetings are scheduled for mid-June Alberta’s Agriculture Minister Oneil Carlier said he would like regulations to be ready for next spring. He’s insisted there’s no hard deadline and getting the regulations right is imperative.

The public will have an opportunity to provide their feedback once the regulations have been drafted.

The law was passed in December 2015 and as of Jan. 1 required producers to have Workers’ Compensation Board coverage for paid employees.

Under the new law, Occupational Health and Safety officers are allowed onto agricultural properties if a serious injury or death occurs.


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Regulations help markets and industry exist on level playing fields, keeping consumers safe and innovation from going too far. However, incredibly strict regulations can stunt innovation and cause entire industries to wither away. Dr. Peter James Facchini brings his perspective on how existing regulations have slowed the advancement of medical developments within Canada. Given the international concern of opium poppy’s illicit potential, Health Canada must abide by this global policy. But with modern technology pushing the development of many pharmaceuticals to being grown via fermentation, is it time to reconsider the rules?

Dr. Peter James Facchini leads research into the metabolic biochemistry in opium poppy at the University of Calgary. For more than 30 years, his work has contributed to the increased availability of benzylisoquinoline alkaloid biosynthetic genes to assist in the creation of morphine for pharmaceutical use. Dr. Facchini completed his B.Sc. and Ph.D. in Biological Sciences at the University of Toronto before completing Postdoctoral Fellowships in Biochemistry at the University of Kentucky in 1992 & Université de Montréal in 1995.