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Stay Safe from Frostbite Outdoors

Stay Safe from Frostbite Outdoors
Feb 05, 2025
By Farms.com

Frostbite is a serious cold-weather condition where body tissues freeze due to extended exposure to freezing temperatures. Commonly affected areas include the extremities and face.

Causes and risks:

Prolonged cold exposure below 0°C, damp clothing, and wind chill are primary causes. Health conditions like diabetes, poor circulation, or wearing tight clothing increase susceptibility.

Symptoms:

Signs of frostbite include numbness, redness, firm or waxy skin, and discoloration. Severe cases may result in blackened tissue or blisters.

What to do if frostbite occurs:

  • Move to a warm space and remove wet clothing.
  • Warm the affected areas gently using warm water or body heat.
  • Avoid rubbing or applying direct heat to frostbitten areas.
  • Seek medical attention immediately if symptoms worsen.

Prevention tips:

  • Dress in weather-appropriate clothing and cover all exposed areas.
  • Stay dry and carry emergency gear.
  • Avoid alcohol and smoking as they reduce sensitivity to cold.
  • Be cautious in windy or wet conditions.

When to call for help:

Severe frostbite or symptoms like confusion, memory loss, or unusual skin colour changes require immediate medical assistance. Acting quickly can prevent permanent damage.

Photo Credit: pexels.com


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What happens when a dairy farmer gets frustrated with equipment that isn’t doing its job? In this episode, we sit down with Horning Manufacturing founder Leon Horning to hear how a problem in the feed bunk led to a globally recognized forage equipment company.

Born out of a third-generation dairy operation in Pennsylvania, Horning Manufacturing started with one goal: helping cows get more nutrition from silage. Leon shares how his father, Leon Sr., built the first kernel processor rolls in the family farm shop after seeing whole corn kernels pass through cows undigested — costing valuable feed efficiency and milk production.

We explore the company’s journey from a side project on the farm to an international manufacturer serving dairy farmers, beef operators, and custom harvesters around the world. Along the way, Leon discusses the evolution of pull-type forage harvesters, the engineering behind Horning’s “plug-and-play” kernel processor kits, and why reducing downtime during harvest can make or break a season.

The conversation also dives into Horning’s row-independent corn heads, practical equipment design, real-world customer stories, and how innovations born in the field continue to shape the company today.

Whether you’re a producer, equipment enthusiast, or simply love stories of grassroots innovation, this episode offers a fascinating look at how one farm family turned necessity into industry-changing technology.

Contact Horning Manufacturing today at 717-354-5040
https://www.horningmfg.com/