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Canada’s Restaurant Sales Decline Amid U.S. Trade War – Implications for Pork Demand

Restaurants Canada has revised its 2025 forecast downward, projecting a contraction in Canadian commercial foodservice sales due to escalating trade tensions with the United States. The updated outlook predicts a decline of 0.4% to 1.5% in 2025 and up to 1.4% in 2026, in sharp contrast to earlier growth expectations. 

While a temporary GST/HST holiday gave the industry a brief lift—with January foodservice sales up 7.5% and employment reaching 1.18 million—the trade war’s ripple effects have taken hold. Canadian restaurants report plans to cut non-essential spendingraise menu prices, and delay capital investments, which could ultimately reduce demand for pork and other proteins.

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360° at the poultry farm: Free-range, free-range and enriched colony housing hens

Video: 360° at the poultry farm: Free-range, free-range and enriched colony housing hens

Have you ever wondered how Canadian eggs get from the farm to your table? Join us on an exclusive tour of Andrew’s poultry farm in southwestern Ontario, where you’ll discover three types of housing systems for hens: free-range, free-range, and enriched colony. Learn how the hens are cared for, how the eggs are collected, and why biosecurity is so important. See how the hens spend their days eating, roosting, laying eggs… and much more! Enjoy!