Farms.com Home   News

Canada Secures Access In Key ASEAN Markets

The Government of Canada has announced new market access for live cattle exports to the Philippines, as well as sheep and goat genetics exports to Indonesia and the Philippines.
 
“Canada is building strong markets around the world which will benefit our farmers and food processors," said Federal Agriculture Minister Lawrence MacAulay. "These recent market access gains are setting the stage for deeper bilateral economic relations between Canada and the ASEAN (Association of Southeast Asian Nations) region, and will contribute to our government’s goal of reaching $75 billion in agri-food exports by 2025.”
 
According to the Canadian Livestock Genetics Association, the export market of live cattle to the Philippines is estimated to be valued at $8 million, and exports of sheep and goat genetics to Indonesia and the Philippines add up to $100,000 annually.
 
As a group, ASEAN ranks as Canada’s sixth-largest trading partner.
 
 
Click here to see more...

Trending Video

Pork Industry Priorities - Dr. Brett Kaysen

Video: Pork Industry Priorities - Dr. Brett Kaysen


In this episode of The Swine it Podcast Show, Dr. Brett Kaysen, senior vice president of producer and state engagement lead at the National Pork Board, outlines a bold strategy for the pork industry's future. He explores how national and state collaborations are strengthening the U.S. pork supply chain, why swine health must take center stage, and the importance of youth involvement for long-term sustainability. Hear how leadership, strategy, and grassroots action are shaping tomorrow’s industry. Listen now on all major platforms!

"It’s all about driving demand, partnering with our states, and making for a healthier swineherd."

Meet the guest: Dr. Brett Kaysen / brett-kaysen-b2a970108 serves as senior vice president of producer and state engagement lead at the National Pork Board. With a Ph.D. in Animal Sciences from Colorado State University, his leadership spans academia, industry, and youth development. From advancing swine sustainability to leading grassroots collaborations, Dr. Kaysen brings over 20 years of insight to the pork sector.