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Canada Secures Access In Key ASEAN Markets

The Government of Canada has announced new market access for live cattle exports to the Philippines, as well as sheep and goat genetics exports to Indonesia and the Philippines.
 
“Canada is building strong markets around the world which will benefit our farmers and food processors," said Federal Agriculture Minister Lawrence MacAulay. "These recent market access gains are setting the stage for deeper bilateral economic relations between Canada and the ASEAN (Association of Southeast Asian Nations) region, and will contribute to our government’s goal of reaching $75 billion in agri-food exports by 2025.”
 
According to the Canadian Livestock Genetics Association, the export market of live cattle to the Philippines is estimated to be valued at $8 million, and exports of sheep and goat genetics to Indonesia and the Philippines add up to $100,000 annually.
 
As a group, ASEAN ranks as Canada’s sixth-largest trading partner.
 
 
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Validating Net Energy in Commercial Swine Systems - Gustavo Lima

Video: Validating Net Energy in Commercial Swine Systems - Gustavo Lima


In this episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate at Iowa State University, explains how soybean meal net energy is evaluated using growth assays and calorimetry. He discusses caloric efficiency, validation under commercial conditions, and differences between controlled and real-world environments. Gustavo also highlights practical implications for diet formulation and ingredient valuation. Listen now on all major platforms!

“Indirect calorimetry provides a precise estimation of ingredient energy, yet validation under production conditions remains essential for accurate application in real systems.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University, specializing in swine nutrition, ingredient evaluation, and energy metabolism. With over 15 years of experience across Latin America, his work focuses on soybean meal utilization, caloric efficiency, and applied research for commercial production systems.