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Corn Management In Kansas For 2023

By Ignacio Ciampitti and Sarah Lancaster et.al

K-State Research and Extension has released a popular publication updated for the 2023 growing season: MF3208 Kansas Corn Management 

CROP

This publication offers advice to producers, crop consultants, and agronomists to manage Kansas corn crops as efficiently and profitably as possible. The recommendations provide guidelines and must be tailored to each producer’s cropping conditions.

This comprehensive guide is written specifically for Kansas and includes valuable, up-to-date information on:

  • Planting practices
  • Plant density and yield gain
  • Dry down before harvest
  • Weed management
  • Nutrient management
  • Diseases
    • New section on tar spot in corn.
  • Insect management
  • Machinery
  • Irrigation


Visit the KSRE Bookstore to order paper copies of this publication or to view/download the online version: https://bookstore.ksre.ksu.edu/Item.aspx?catId=221&pubId=1843

CORN

Source : ksu.edu

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Running a Farm Store + Starting No-Till Gardens w/Blue Goose Farm

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We cover: today we are chatting with Keenan McVey of Blue Goose Farm in Ontario Canada. Keenan, along with his wife Ashley, run this small farm and along with it a really interesting, in-town Farm Store that is a little different from what you might think of as a farm store and has proved to be an invaluable marketing option for them. Keenan’s roots are in the culinary world, and the farm was also started with another chef from the area some of you may know, named Matty Matheson (of the excellent show The Bear). Keenan tells us that story as well as helps detail the technical stuff about how the gardens were created and how they are maintained.