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Faba Bean Benchmark

 
Prices on all major feed ingredients with the exception of corn and canola meal rose sharply across the Prairies over the past two weeks. Escalating wheat prices, which increased by $30-40/T, also pulled barley prices higher. Barley prices rose by $15-20/T.
 
Corn prices meanwhile remained flat with decreases in Manitoba of up to $6/T, due mainly to the strengthening Canadian dollar. Corn DDGS pricing increased by up to $15/T depending on the region.
 
Soybean meal prices increased by $30/T based on stronger US markets while canola meal remained unchanged but still disproportionately high relative to soymeal. Faba beans and feed peas continued to trade in the $250-255 range in Manitoba and in the $245-$250 range in Saskatchewan and Alberta.
 
AB: $332
SK: $309
MB: $287
 
Source : Albertapulse

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Root Exudates, Soil Biology, and How Plants Recruit Microbes | Field Talk Friday

Video: Root Exudates, Soil Biology, and How Plants Recruit Microbes | Field Talk Friday



Field Talk Friday | Dr. John Murphy | Root Exudates, Soil Biology, and How Plants Recruit Microbes

Most of us spend our time managing what we can see above ground—plant height, leaf color, stand counts, and yield potential. But the deeper you dig into agronomy, the more you realize that some of the most important processes driving crop performance are happening just millimeters below the surface.

In this episode of Field Talk Friday, Dr. John Murphy continues the soil biology series by diving into one of the most fascinating topics in modern agronomy: root exudates and the role they play in shaping the microbial world around plant roots.

Roots are not passive structures simply pulling nutrients out of the soil. They are active participants in the underground ecosystem. Plants constantly release compounds into the soil—sugars, amino acids, organic acids, and other molecules—that act as both energy sources and signals for soil microbes.