Farms.com Home   News

FarmCash is live and ready for applications

FarmCash, a new cash advance option led by the Alberta Wheat Commission (AWC) under the Federal Government’s Advance Payments Program (APP), is now live and ready to accept applications on September 1 for the Fall Advance at farmcashadvance.com. Farmers who use the online application will be guided through a step-by-step process that is simple, efficient, and saves time on paperwork.
 
FarmCash offers advances on 45 commodities of up to $400,000 per program year with $100,000 interest-free and $300,000 at a low interest rate.
 
“One of our goals in developing FarmCash is to improve the user experience,” said Kevin Bender, AWC Chair. “Our web-based platform slims down the application process so applicants are only navigating through information that’s relevant to what they’re applying for. Our ultimate goal is to deliver something really simple that saves time. Farmers can also apply the traditional way if they prefer.”
 
FarmCash will provide top-notch customer service and any proceeds from the program will be reinvested back into Alberta’s agriculture industry to benefit all commodities.
 
“We see a tremendous amount of value in the Federal Government’s APP program as a cash flow management tool and we look forward delivering FarmCash to serve farmers’ needs through a fully transparent financial model,” Bender added.
 
Farmers may also apply by downloading the complete form and emailing it to farmcash@albertawheat.com, by speaking to a FarmCash representative at 1-855-376-2274, by faxing it to 403-717-1966, or by mail or in person at AWC’s Calgary office.
 
With the first iteration of the website now open for business, AWC’s next step is to continue improving the online process by introducing new time-saving features to be ready in time for the Spring advance.
 
Visit farmcashadvance.com to learn more about the program and to apply for the fall advance.
 
Source : Alberta Wheat Commission

Trending Video

Evolution of Beef Cattle Farming

Video: Evolution of Beef Cattle Farming

The Clear Conversations podcast took to the road for a special episode recorded in Nashville during CattleCon, bringing listeners straight into the heart of the cattle industry. Host Tracy Sellers welcomed rancher Steve Wooten of Beatty Canyon Ranch in Colorado for a wide-ranging discussion that blended family history and sustainability, particularly as it relates to the future of beef production.

Sustainability emerged as a central theme of the conversation, a word that Wooten acknowledges can mean very different things depending on who you ask. For him, sustainability starts with the soil. Healthy soil produces healthy grass, which supports efficient cattle capable of producing year after year with minimal external inputs. It’s an approach that equally considers vegetation, animal efficiency, and long-term profitability.

That philosophy aligned naturally with Wooten’s involvement in the U.S. Roundtable for Sustainable Beef, where he served as a representative for the Colorado Cattlemen’s Association. The roundtable brings together the entire beef supply chain—from producers to retailers—along with universities, NGOs, and allied industries. Its goal is not regulation, Wooten emphasized, but collaboration, shared learning, and continuous improvement.