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Forward Contracting Recommended to Mitigate Extreme Hog Market Volatility

Hams Marketing Services is advising pork producers to consider forward contracting to mitigate the extreme volatility in the hog market.
 
A range of factors, primarily large slaughter hog numbers, the impact of tariffs on the cash market and now the impact of African swine fever in China on the futures market are causing huge shifts and a great deal of uncertainty.
 
Tyler Fulton, the Director of Risk Management with h@ms Marketing Services, says the next six months will be one of those periods where producers are just trying to preserve capital and cut costs.
 
Tyler Fulton-h@ms Marketing Services:
 
Things are extremely tight and the move of the cash market over the course of the last three weeks or so has only exacerbated that situation.
 
I think the decline in the cash has happened a whole lot quicker than most people had anticipated and that's kind of sucking out some of the reserves that producers may have had.
 
So things are pretty tough.
 
The one recommendation that's probably out there right now is that, the market has actually recovered in some months close to 20 to 25 percent of their value over the last seven to ten days or so.
 
We think that actually represents a really good opportunity to hedge, just based on the fact that we think the heavy supply is going to be the certain aspect of this market and that there's still a great deal of uncertainty on the demand side.
 
Source : Farmscape

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In this special episode of The Swine it Podcast Show Canada, marking World Veterinary Day, we welcome Dr. Daniel Gascho, swine production veterinarian and partner at Four Star Veterinary Service. He discusses how farrowing decisions must align with each farm's business model, why labor execution defines protocol outcomes, and how PRRS strategies should be tailored to each operation's health status and market position. Listen now on all major platforms!

"Protocols are only as strong as the labor that executes them, and that final step is what separates a plan on paper from results in the barn."

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