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Government of Canada provides funding in support of Canadian pulses

Montreal, Quebec – Agriculture and Agri-Food
 
Minister of Agriculture and Agri-Food Marie-Claude Bibeau announced an investment of up to $1.6 million under the AgriAssurance Program to Pulse Canada while attending the 2019 Canadian Pulse and Special Crops Convention in Montreal. The funding will allow Pulse Canada to maintain high value markets and position Canada as a preferred supplier of pulse products.
 
With this funding, Pulse Canada will generate tools and data that highlight the consistent quality and nutritional density of Canadian pulses, and the environmental benefits of the industry to facilitate sustained demand for their products both here and abroad.
 
The funding will provide support for two main activities including the establishment of harmonized pulse ingredient standards, and the development of data and tools to build awareness about the sustainability benefits of Canadian pulses and cropping systems that include pulses.
Source : Government of Canada

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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.