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Governments of Canada and Manitoba Provide Livestock Producers with Funding Options to Address Dry Conditions on Pasture

Winnipeg, Manitoba – Agriculture and Agri-Food Canada - The governments of Canada and Manitoba are advising that livestock producers who have been affected by dry conditions on pasture in Manitoba can apply for funding to support water source development under Ag Action Manitoba.

Funding is provided through the Managing Livestock Access to Riparian Areas beneficial management practice (BMP) under Ag Action Manitoba – Assurance. Eligible items include:

  • water source development - constructing new or rehabilitating existing wells or dugouts
  • solar, wind or grid powered alternative watering systems
  • permanent fencing to restrict livestock access to surface water and dugouts
  • permanent pipeline development

Any projects for water source development occurring after April 1, 2021 are eligible. Projects will need to be assessed prior to approval, and may require additional components (e.g. fencing of the dugout, alternative watering systems, etc.) in order to meet the BMP criteria.

Applications are now being accepted, and will be reviewed on an ongoing basis until September 1, 2021. Applications can include retroactive expenses incurred as of April 1, 2021. Upon project completion, applicants must submit proof of a valid Environmental Farm Plan (EFP) with their claim.

Source : canada

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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.