Farms.com Home   News

Grants Approved for 7 Michigan Meat, Poultry Processors

Grants Approved for 7 Michigan Meat, Poultry Processors

Nearly $1.4 million in federal funding has been approved to help Michigan’s meat and poultry processors recover from the COVID-19 pandemic and expand their processing capacity.

The funding for seven companies is from an Agriculture Department grant program. The grants range from $186,670 to $200,000.

U.P. companies receiving them are Sommers Sausage Shop in Crystal Falls and Love Meats, Inc. in Rudyard.

The businesses can use the funding to cover costs for expanding existing facilities, modernizing processing equipment, and meeting packaging, labeling and food safety requirements.

Click here to see more...

Trending Video

MINI SERIES: Critical Biosecurity Risks in Swine Production Presented by Lanxess

Video: MINI SERIES: Critical Biosecurity Risks in Swine Production Presented by Lanxess

we’re joined by Dr. Gisele Ravagnani from Lanxess to discuss one of the most overlooked yet critical biosecurity risks in modern swine production: transport. From cleaning and disinfection challenges to downtime protocols and practical on-farm strategies, this conversation explores where biosecurity gaps still exist — and what producers can do immediately to reduce risk. A short but important discussion focused on protecting herd health, improving protocols, and strengthening modern swine production systems.