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KAP Hears Concerns Over Rising Farmland Property Taxes

 
Farmland property taxes are up this year for many producers in Manitoba.
 
Keystone Agricultural Producers (KAP) General Manager James Battershill says some farmers are seeing a tax increase of $20,000 - $30,000, due to a rise in assessed farmland values.
 
He explains what may be causing the rise in assessed values.
 
"The last assessment period was 2013/2014. That was a time when we were seeing commodity prices really at historic highs in western Canada. We were seeing land sales reflecting those high commodity prices."
 
Battershill says commodity prices have since gone down quite dramatically and he expects sales to be at a more historic average level.
 
He notes one solution would be for the PC government to remove the $5,000 cap on the Farmland School Tax Rebate. KAP is asking the province to introduce a new system for education funding in Manitoba that is not so reliant on property taxes.
 
Source : Portageonline

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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.