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MU Extension Conference For Farm Women Set For Sept. 11-12

By Mary Sobba

A University of Missouri Extension agriculture business conference for women is set for Sept. 11-12 at Windermere Conference Center at the Lake of the Ozarks.

Keynote speakers are Katie Dilse, Farm & Ranch Guide’s 2014 Country Woman of the Year, and Texas A&M agriculture economist Jason Johnson.

Topics include a crop and livestock marketing outlook, how to start an ag tourism venture, Missouri fence laws, livestock health, home energy efficiency, meal planning for families on the go, identity theft, insurance, investments and more.

“Throughout the course of our classes for farm women we have had several women express the desire for a conference where they could meet other farm women from across the state,” says Mary Sobba, MU Extension ag specialist and a state coordinator for Annie’s Project. “This is another great forum for women in agriculture to get together to learn about the business of farming and network with others in like situations.”

MU Extension and USDA Risk Management Agency sponsor the conference.

Source:missouri.edu


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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.