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New On-Farm Efficiency Program Launched

The Sustainable Canadian Agricultural Partnership (SCAP) has introduced a new On-Farm Efficiency Program tailored for producers, consolidating the benefits previously available under the Farm Technology Program and Efficient Grain Handling Program, now with an added focus on Energy Efficiency.

The On-Farm Efficiency Program provides up to $150,000 in funding across four key areas, each with its own maximum limit:

  • Smart Farm Technology: Up to $50,000
  • Energy Efficiency: Up to $50,000
  • Farm Security: Up to $2,000
  • Efficient Grain Handling: Up to $100,000

This funding is available on a cost-share basis at 50%, with eligible purchases retroactive to April 1, 2023.

Producers who have submitted quotes to Alberta Pork will be contacted directly. For additional information or inquiries, please reach out to Charlotte Shipp at 780-491-3528 or via email at charlotte.shipp@albertapork.com.

Source : Swine Web

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Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik

Video: Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik


In this episode of The Swine Nutrition Blackbelt Podcast, we revisit a conversation with Dr. Marco de Mik, Senior Consultant at Schothorst Feed Research, who explores how to enhance gastrointestinal health in piglets for optimal growth. He shares his expertise on how feed formulation, stomach function, and gastrointestinal health directly impact the pig’s growth and development. Learn how to balance nutrient absorption, reduce diarrhea risks, and optimize feed performance. Tune in on all major platforms!

Click here to read the full research article: https://pmc.ncbi.nlm.nih.gov/articles...

"The stomach is the first barrier to kill bacteria, and it’s crucial for storage, digestion, and antibacterial functions. All of these contribute to overall gastrointestinal health."

Meet the guest: Dr. Marco de Mik / mdemik holds a veterinary medicine degree from Utrecht University and an M.Sc. in Animal Nutrition from Wageningen University. With over a decade of experience in swine nutrition, he currently works as a Senior Consultant at Schothorst Feed Research. He specializes in feed formulation, animal physiology, and metabolism.