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New On-Farm Efficiency Program Launched

The Sustainable Canadian Agricultural Partnership (SCAP) has introduced a new On-Farm Efficiency Program tailored for producers, consolidating the benefits previously available under the Farm Technology Program and Efficient Grain Handling Program, now with an added focus on Energy Efficiency.

The On-Farm Efficiency Program provides up to $150,000 in funding across four key areas, each with its own maximum limit:

  • Smart Farm Technology: Up to $50,000
  • Energy Efficiency: Up to $50,000
  • Farm Security: Up to $2,000
  • Efficient Grain Handling: Up to $100,000

This funding is available on a cost-share basis at 50%, with eligible purchases retroactive to April 1, 2023.

Producers who have submitted quotes to Alberta Pork will be contacted directly. For additional information or inquiries, please reach out to Charlotte Shipp at 780-491-3528 or via email at charlotte.shipp@albertapork.com.

Source : Swine Web

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In this episode of The Swine it Podcast Show, Dr. Brett Kaysen, senior vice president of producer and state engagement lead at the National Pork Board, outlines a bold strategy for the pork industry's future. He explores how national and state collaborations are strengthening the U.S. pork supply chain, why swine health must take center stage, and the importance of youth involvement for long-term sustainability. Hear how leadership, strategy, and grassroots action are shaping tomorrow’s industry. Listen now on all major platforms!

"It’s all about driving demand, partnering with our states, and making for a healthier swineherd."

Meet the guest: Dr. Brett Kaysen / brett-kaysen-b2a970108 serves as senior vice president of producer and state engagement lead at the National Pork Board. With a Ph.D. in Animal Sciences from Colorado State University, his leadership spans academia, industry, and youth development. From advancing swine sustainability to leading grassroots collaborations, Dr. Kaysen brings over 20 years of insight to the pork sector.