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Pea crop nearly harvested in Northwest

Just like in East- and West-Central regions, harvest is 63 per cent complete in the Northwest. This is well ahead of the five-year average of 45 per cent and 10-year average of 38 per cent.

Harvest has wrapped up for fall cereal, mustard and lentil crops in the northwest. Nearly all peas have been harvested as 98 per cent have been combined. Spring wheat leads spring cereals in harvest progress with 78 per cent, with barley closely trailing at 74 per cent. Oats are making steady progress as 69 per cent of crops are off. Finally, 58 per cent of flax is in the bin while 36 per cent of canola has been harvested.

The area around North Battleford received the most rainfall in the northwest with 39 mm, followed by Maidstone area with 36 mm. Meadow Lake, Speers and Rabbit Lake all received 24 mm of precipitation. The rain improved topsoil moisture conditions from last week. Cropland topsoil moisture is now 45 per cent adequate, 38 per cent short and 17 per cent very short. Hayland topsoil moisture is 36 per cent adequate, 48 per cent short and 16 per cent very short. Pasture topsoil moisture is 31 per cent adequate, 47 per cent short and 22 per cent very short.

For northwest pastures,18 per cent are in good condition, 58 per cent are fair, 19 per cent are poor and five per cent are very poor. Pastures in this region would have benefited from the rain this past week, but producer are hoping for more rain this fall to replenish soil moisture and improve conditions for next year.

The main sources of crop damage this past week were from strong winds and waterfowl. Some producers have paused harvest due to wet conditions. Aside from harvest, producers in the Northwest are currently moving livestock and hauling bales.

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Residue Management

Video: Residue Management

Residue Management conservation practice manages the amount, orientation, and distribution of crop and other plant residue on the soil surface year-round while limiting soil-disturbing activities used to grow and harvest crops in systems where the field surface is tilled prior to planting. This video explores how Ryan McKenzie implemented this conservation practice on his farm in Samson, Alabama.

Practice benefits:

• Increases organic matter

• Improves air quality

• Decreases energy costs

• Reduces erosion

• Improves soil health

The Conservation at Work video series was created to increase producer awareness of common conservation practices and was filmed at various locations throughout the country. Because conservation plans are specific to the unique resource needs on each farm and also soil type, weather conditions, etc., these videos were designed to serve as a general guide to the benefits of soil and water conservation and landowners should contact their local USDA office for individual consultation.