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Reducing The Risk Of Ruminal Acidosis When Grazing Corn

 
On yesterday’s program, we heard from Dr. Bart Lardner from the Western Beef Development Centre on why some producers are adopting corn grazing. While there are benefits to grazing corn, he says cattle producers need to be cautious of ruminal acidosis. He adds recent work at the Western Beef Development Centre has looked at ways of reducing the risk.
 
Interview with Bart Lardner (1:55 minutes) (905 Kb)
Source : Agriculture and Forestry

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Improving Sow Nutrition for Better Piglet Outcomes - Dr. Anja Strathe

Video: Improving Sow Nutrition for Better Piglet Outcomes - Dr. Anja Strathe

In this special episode of the Swine Nutrition Blackbelt Podcast, we bring you a crossover with The Swine it Podcast Show Canada. Co-host Dr. Ruurd Zijlstra sits down with Dr. Anja Strathe from the University of Copenhagen to discuss practical sow feeding strategies, piglet birth weight, early gestation nutrition, and mortality around farrowing in hyperprolific systems. Dr. Strathe shares how research-based insights can help shape better nutritional decisions for sow herds. Listen now on all major platforms.