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Reducing The Risk Of Ruminal Acidosis When Grazing Corn

 
On yesterday’s program, we heard from Dr. Bart Lardner from the Western Beef Development Centre on why some producers are adopting corn grazing. While there are benefits to grazing corn, he says cattle producers need to be cautious of ruminal acidosis. He adds recent work at the Western Beef Development Centre has looked at ways of reducing the risk.
 
Interview with Bart Lardner (1:55 minutes) (905 Kb)
Source : Agriculture and Forestry

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we showcase numerous jobs a Corn/Soybean/Beef producing operation takes on each day. Hop in the cab or sorting alley with Cole, Brian, and Jeff, to see how life really is for the people that help feed the US and the rest of the world. In addition to Corn, Soy, and Cattle, Sonne Farms puts up grass and alfalfa and sells pure bred Black Angus Bulls in South Dakota.