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Salvaging crops as feed for livestock

In any given year, localized conditions can result in crops being unsuitable for harvest. It presents an opportunity to salvage them as livestock feed. However, there are a few points to consider before commencing salvage operations.

Can the crop be salvaged?

There are a few things that every producer should determine before launching salvage operations. If the crop was insured through Saskatchewan Crop Insurance Corporation (SCIC), they must be contacted prior to any salvage operations commencing. Call SCIC toll-free at 1-888-935-0000 to discuss all your options.

If the crop was sprayed with a product that has a feed or grazing restriction on the label, those must be adhered to prior to harvesting as livestock feed. Make every effort to determine what the crop was sprayed with and when. Then follow product label directions prior to using as feed. If the label is not readily available, consult the 2023 Guide to Crop Protection or contact the Agriculture Knowledge Centre at 1-866-457-2377 to speak to a livestock and feed extension specialist.

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Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik

Video: Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik


In this episode of The Swine Nutrition Blackbelt Podcast, we revisit a conversation with Dr. Marco de Mik, Senior Consultant at Schothorst Feed Research, who explores how to enhance gastrointestinal health in piglets for optimal growth. He shares his expertise on how feed formulation, stomach function, and gastrointestinal health directly impact the pig’s growth and development. Learn how to balance nutrient absorption, reduce diarrhea risks, and optimize feed performance. Tune in on all major platforms!

Click here to read the full research article: https://pmc.ncbi.nlm.nih.gov/articles...

"The stomach is the first barrier to kill bacteria, and it’s crucial for storage, digestion, and antibacterial functions. All of these contribute to overall gastrointestinal health."

Meet the guest: Dr. Marco de Mik / mdemik holds a veterinary medicine degree from Utrecht University and an M.Sc. in Animal Nutrition from Wageningen University. With over a decade of experience in swine nutrition, he currently works as a Senior Consultant at Schothorst Feed Research. He specializes in feed formulation, animal physiology, and metabolism.