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Supplementing Cattle Diets with Canola Seed Pellets

A research project looked into if canola seed pellets can be used as a dietary supplement for pregnant cows to improve their health and the health of their calves, a Sept. 12 news release said.

University of Saskatchewan graduate student Erika Cornand and her supervisor Bart Lardner used research facilities located at the USask Livestock and Forage Excellence Centre (LFCE) in Clavet, Sask. to monitor 72 cows over the past two years during their pregnancies.

The release noted the groups of cattle were randomly chosen to receive differing amounts of the canola supplement at the same stage in their pregnancies. One group received no extra fat supplement, while the other two groups received 150 and 300 grams of fat per day, respectively. Body weight of the cows and the quality and volume of milk produced after calving was recorded throughout the study to track the effects of the additional fat supplement.

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Developing disease resistance in new wheat varieties

Video: Developing disease resistance in new wheat varieties


Dr. Colin Hiebert, research scientist with Agriculture and Agri-Food Canada – Morden, is focused on developing new tools that wheat breeders can use to improve, diversify and strengthen disease resistance in new wheat varieties. This includes new genomic tools that address resistance to five diseases including: Fusarium head blight, leaf rust, stripe rust, stem rust and common bunt.

Learn more about how research conducted at AAFC-Morden will impact wheat variety development, production and profitability for the future. This research is part of the Canadian National Wheat Cluster and funding is provided through the Sustainable Canadian Agricultural Partnership, Agriculture and Agri-Food Canada, Alberta Grains, Sask Wheat, Manitoba Crop Alliance, Western Grains Research Foundation and Canadian Field Crop Research Alliance.