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USDA predicts bleak 2024 for Canadian beef sector

According to a western Canadian market analyst, most of that forecast checks out.

The report, published by the USDA’s Foreign Agricultural Service office in Ottawa in late September, predicted the Canadian cow herd and calf crop will continue to shrink next year. The FAS suggested beef cow numbers will fall by almost 3.7 per cent, to 3.43 million head from 3.56 million, while calf stocks are expected to see a smaller drop, to 4.2 million from 4.25 million.

“Improved feed conditions in 2022-23 following the 2021 drought did not encourage any meaningful expansion or significant heifer retention amongst cow-calf producers,” the report read.

“The 2023 beef cow herd was the smallest in recent years, and drought conditions in certain regions on the southern prairies led to increased cow slaughter and a lack of signals for heifer retention.”

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Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik

Video: Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik


In this episode of The Swine Nutrition Blackbelt Podcast, we revisit a conversation with Dr. Marco de Mik, Senior Consultant at Schothorst Feed Research, who explores how to enhance gastrointestinal health in piglets for optimal growth. He shares his expertise on how feed formulation, stomach function, and gastrointestinal health directly impact the pig’s growth and development. Learn how to balance nutrient absorption, reduce diarrhea risks, and optimize feed performance. Tune in on all major platforms!

Click here to read the full research article: https://pmc.ncbi.nlm.nih.gov/articles...

"The stomach is the first barrier to kill bacteria, and it’s crucial for storage, digestion, and antibacterial functions. All of these contribute to overall gastrointestinal health."

Meet the guest: Dr. Marco de Mik / mdemik holds a veterinary medicine degree from Utrecht University and an M.Sc. in Animal Nutrition from Wageningen University. With over a decade of experience in swine nutrition, he currently works as a Senior Consultant at Schothorst Feed Research. He specializes in feed formulation, animal physiology, and metabolism.