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Wild blueberries: Nova Scotia pushing for product innovations

HALIFAX - Wild blueberries are Nova Scotia's leading agricultural export and the provincial government is looking for new ways to push sales even higher.
 
That's why the Department of Agriculture has launched its Wild Blueberry Innovation Challenge.
 
The goal is to develop new products and markets — and generate more jobs.
 
The program is offering successful applicants up to $126,000.
 
Agriculture Minister Keith Colwell says successful applicants will work to commercialize their products with food scientists and technicians at Perennia, Nova Scotia's agriculture development agency.
 
Last year, the industry generated $104 million in export revenue.
Source : FCC

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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.