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Your Thanksgiving Turkey Could Be More Expensive This Year. And It's Not Just Because of Bird Flu.

By Tadeo Ruiz Sandoval

An average 15-pound turkey could cost around $30 this Thanksgiving, according to an analysis from Purdue University.

That’s a 75% price increase since October 2024—a reversal from the relatively low prices of previous years. But why?

“Around this time of year, we typically see some price change,” said Caitlinn Hubbell, a researcher at Purdue who co-authored the analysis. “But right now, we're seeing higher feed costs.”

Hubbell said animal feed often makes up 60-70% of a producer’s operating costs. While each farmer has their own special feed mixture, usually prepared by a nutritionist, most include minerals, vitamins and other ingredients imported from abroad. Those ingredients have recently been hit by tariffs imposed by the Trump Administration.

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Exploring Precision Data in Swine Production - Dr. Janice Siegford

Video: Exploring Precision Data in Swine Production - Dr. Janice Siegford


In this episode of The Swine it Podcast Show, Dr. Janice Siegford from Michigan State University discusses how precision livestock farming data can support pig health, welfare, transparency, and decision making. She explains why data ownership, privacy, consumer perception, and cost sharing must be addressed as technology becomes more common on farms. Listen now on all major platforms.

“Precision livestock farming data can support producers, veterinarians, certifiers, and consumers by enabling improved monitoring, prediction, and decision-making across the entire production system.”

Meet the guest: Dr. Janice Siegford / janice-siegford-24318839 is a Professor and Associate Chair in the Department of Animal Science at Michigan State University. Her expertise in animal welfare, neuroscience, and zoology supports research on pig behavior, stress resilience, and precision livestock farming. Her work explores early weaning, genetics, and stakeholder perspectives on technology adoption to improve pig care, health, and productivity. Learn more from Dr. Janice Siegford on The Swine it Podcast Show, available on all major platforms.