Farms.com Home   Ag Industry News

Cops catch escaped piglets

Cops catch escaped piglets

Pigs on the lam, OPP officers safely recapture escaped trio.  

By Andrew Joseph, Farms.com; Photo by OPP North West Region

First there was Chicken Run back in 2000, and now there is piggy run.

On March 25, 2022, Ontario Provincial Police (OPP) Nort West Regional police officers were called in to help corral three escaped young pigs. Farms.com will refrain from hamming up the situation with any ironic takes on the situation.

The two OPP officers from the Schreiber detachment, just east of Thunder Bay, Ontario spent nearly an hour before the tuckered trio were captured unharmed and placed in the back of a police cruiser for safekeeping before being returned to their owner.

As for how the three little pigs escaped, Farms.com talked with the Schreiber OPP detachment, but unfortunately, further details were not forthcoming.  We may just have to wait for one of the piglets to squeal (sorry, we tried).

The OPP’s local media officer said that the best guess is that the piglets simply escaped from local transport at a truck stop.

You can see the “arresting” officer’s tweet about the incident:

All tuckered out, three captured piglets take a snooze in the back of an OPP cruiser.

 


Trending Video

CEOs of the Industry: John McIntire, Partner at Pike Pig Systems

Video: CEOs of the Industry: John McIntire, Partner at Pike Pig Systems

CEOs of the Industry, Jim sits down with John McIntire, Partner at Pike Pig Systems, one of the most quietly impressive 26,000-sow operations in the U.S. John shares how he grew from operator to partner, how Pike built a people-first culture with long-tenured managers, and why they’re committed to weaning bigger, stronger pigs at 25+ days.

John breaks down how Pike stays efficient in a tough economic environment, the power of their shareholder-owned farm model, and how their work with PIC and a 240-head boar facility drives genetics and health outcomes. He also opens up about the innovations Pike adopts — and how they decide what’s truly valuable versus industry hype.

From Prop 12 and labor challenges to trade, consumer expectations, and sustainability, John chooses a hot-button issue and shares how Pike is preparing for the future. The episode closes with a rapid-fire “Fast Five” — mindset, leadership, daily habits, and three words that define Pike Pig Systems in 2025.

If you want a look inside a people-driven, purpose-driven, quietly elite pork system, this is an episode you won’t want to miss.