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A Little More Insight on Meat Trade

By David Anderson

Over the last 2 months, the rapidly changing tariff environment has had livestock market analysts anxiously awaiting USDA trade data releases.  The latest monthly trade data from the USDA was published on June 6th.  It included meat and livestock exports and imports for April 2025.
 
Trade is interesting because of all the moving parts.  Tariffs are only a part of the story.  Domestic production impacts prices, creating incentives to import or export.  For example, record high beef prices creates an incentive to import more beef and export less.  

Relative prices between countries, exchange rates, shipping costs and availability, and other countries’ actions may impact trade, overwhelming the effect of a new tariff. 

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How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann

Video: How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann


In this episode of The Swine it Podcast Show Canada, Dr. Felipe Hickmann from Laval University explores how nutritional strategies and manure management impact biogas production in pig farming. He breaks down the science behind anaerobic digestion at low temperatures and explains how dietary adjustments affect methane production and environmental sustainability. Learn how producers can reduce emissions and improve resource efficiency. Listen now on all major platforms!

"Lowering crude protein can reduce nitrogen in manure, but only if animal intake doesn’t compensate by increasing feed consumption."

Meet the guest: Dr. Felipe Hickmann / felipe-hickmann-963853a6 is a PhD research assistant at Laval University, specializing in swine and poultry sustainability. With extensive experience in manure management, nutritional strategies, and precision livestock technologies, he contributes to improving environmental outcomes in animal agriculture.