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Adding forage legumes to your pastures

Should livestock producers add forage legumes to their pastures? Andrea Hanson, beef extension specialist with Alberta Agriculture and Forestry says for the typical Alberta livestock producer, perennial forages are a key part of their summer/fall feed supply, and explains why they are critical to a good pasture management strategy.

Interview with Andrea Hanson (4:18 minutes) (2.0 Mb)

 
 
Source : Alberta Ag and Forestry

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Episode 105: How to Spot Respiratory Acidosis in a Newborn Calf

Video: Episode 105: How to Spot Respiratory Acidosis in a Newborn Calf

Most beef producers are familiar with the frustration of dealing with a “dummy calf” - a calf that won’t suckle, won’t stand and seems unresponsive despite intensive care. In this episode, we explore one of the most common underlying causes: respiratory acidosis. We’ll break down what causes respiratory acidosis, the symptoms to watch for and practical treatment options to help give these calves the best chance at survival.