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Adding forage legumes to your pastures

Should livestock producers add forage legumes to their pastures? Andrea Hanson, beef extension specialist with Alberta Agriculture and Forestry says for the typical Alberta livestock producer, perennial forages are a key part of their summer/fall feed supply, and explains why they are critical to a good pasture management strategy.

Interview with Andrea Hanson (4:18 minutes) (2.0 Mb)

 
 
Source : Alberta Ag and Forestry

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Organic Acids for Feed Hygiene - Dr. Pedro Medel

Video: Organic Acids for Feed Hygiene - Dr. Pedro Medel

In this episode of The Swine it Podcast Show, Dr. Pedro Medel, Director at Innovabiotics, discusses how organic acids and monoglycerides support swine production as systems move away from antibiotics and zinc oxide. He explains dose strategies, hygiene control across the full feed chain, and how combining additives improves gut health and bacterial control. Listen now on all major platforms!