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Adding forage legumes to your pastures

Should livestock producers add forage legumes to their pastures? Andrea Hanson, beef extension specialist with Alberta Agriculture and Forestry says for the typical Alberta livestock producer, perennial forages are a key part of their summer/fall feed supply, and explains why they are critical to a good pasture management strategy.

Interview with Andrea Hanson (4:18 minutes) (2.0 Mb)

 
 
Source : Alberta Ag and Forestry

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Salmonella in fresh pork and regulatory update

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Presented by Aaron Asmus of Hormel Foods and University of Minnesota during the 2024 Allen D. Leman Swine Conference.