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African Swine Fever, Part 2: Safeguarding the Future

African Swine Fever, Part 2: Safeguarding the Future

USDA has a proven track record of protecting U.S. farmers and has many safeguards in place to prevent the introduction of foreign animal diseases.

When ASF was detected in the Dominican Republic and Haiti, USDA immediately enhanced existing exclusion efforts due to the proximity of the detections to Puerto Rico and the U.S. Virgin Islands. Working closely with federal partners, Puerto Rico, the U.S. Virgin Islands, and industry, USDA renewed its commitment to protecting U.S. swine:

  • Enhancing ASF surveillance in Puerto Rico and the U.S. Virgin Islands;
  • Expanding an existing classical swine fever sampling and testing program to include ASF;
  • Enhancing outreach in Puerto Rico and the U.S. Virgin Islands, to remind residents not to bring in foreign pork or pork products from ASF-affected countries;
  • Working with U.S. Customs and Border Protection to increase inspections of Dominican Republic flights for prohibited products and ensure proper disposal of airplane garbage; and
  • Continuing efforts to remove urban Puerto Rican feral swine.

To further protect U.S. swine production, USDA suspended the interstate movement of all live swine, swine germplasm, swine products, and swine byproducts from Puerto Rico and the U.S. Virgin Islands to the U.S. mainland. We also established an OIE-recognized foreign animal disease protection zone (PZ) around Puerto Rico and the U.S. Virgin Islands to prevent disease entry and protect mainland producers and their markets.

Here at home, we’ve reached out to domestic producers to remind them how critically important biosecurity is on U.S. farms. Our experts are examining possible ASF-introduction pathways alongside industry and academic experts and identifying risk-reducing strategies.

Through the Protect Our Pigs campaign, USDA is raising awareness of ASF to help commercial pork producers, veterinarians, pig owners and hobbyists quickly find and share actionable information to defend their herds and livelihoods. You can help protect our future! Free resources, such as custom videos, downloadable materials, and interactive training guides are available at the Protect Our Pigs website.

Source : usda.gov

Trending Video

Secure Pork Supply Plan | Preparing for the Future | U.S. Pork Producers

Video: Secure Pork Supply Plan | Preparing for the Future | U.S. Pork Producers

Join Jill Brokaw, a third-generation pig farmer and staff member of the National Pork Board, as she dives into the vital role of the Secure Pork Supply (SPS) Plan in preparing the U.S. pork industry for potential foreign animal disease outbreaks. This video is an essential watch for pork producers who are looking to safeguard their operations against the threats of diseases like foot and mouth disease, classical swine fever, and African swine fever.

Why Should Pork Producers Care? An outbreak of foreign animal diseases in the U.S. could lead to severe restrictions and potentially result in industry-wide financial losses estimated between $15 to $100 billion. The SPS Plan is a collective effort to prevent such catastrophic outcomes by enhancing biosecurity, ensuring animal traceability, and promoting effective disease monitoring.

What You'll Learn:

The Importance of Preparedness: Understand why being proactive is crucial for maintaining business continuity during an outbreak. Enhanced Biosecurity Measures: Write a site-specific biosecurity plan that can serve as the first line of defense against potential outbreaks. Animal Disease Traceability: Learn about the significance of tracking animal movement and how acquiring a premises identification number (PIN) and using AgView can facilitate this process. Disease Monitoring: Find out how continuous observation and reporting can keep your herd healthy and disease-free.

Getting Started with SPS: The video breaks down the seemingly daunting task of preparing for a foreign animal disease outbreak into manageable steps. With free resources available at www.securepork.org, including templates and instructions, Jill guides producers on developing a customized plan to enhance their farm's defenses.

Expert Insights: Hear from Dr. Pam Zaabel on collaborating with your herd veterinarian to develop and implement your SPS plan effectively.

Takeaway: The Secure Pork Supply initiative is more than a plan; it's a commitment to the resilience of our food supply and the livelihoods within the pork industry. By embracing these proactive measures, we can collectively enhance our preparedness for foreign animal disease outbreaks.