Farms.com Home   News

Alberta Farmers To Save On Crop Insurance Premiums

In 2021, Alberta's farmers will see a 20 per cent drop in their crop insurance premiums.
 
Agriculture Minister Devin Dreeshin announcing a 20 per cent drop in crop insurance premiums for this year. 
 
Dreeshin saying that will mean a saving of  more than $55 million for the Province's farmers.
 
"I haven't heard if other provinces like Saskatchewan and Manitoba were looking at Crop Insurance reductions as well, but it was something we felt here in Alberta we should do. It was something that works out to if you had 2000 insured acres, it would be about $8000 that a farmer would save this year alone. So, with Crop Insurance and everybody signing up here in the upcoming months we thought it was good to get that announcement out of the way early on."
 
Dreeshin says this allows farmers to remain competitive internationally especially with a looming 500 per cent increase in carbon taxes, a new clean fuel standard and a potential fertilizer limit imposed by the Federal Government.
Click here to see more...

Trending Video

Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.