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Animal disease prevention program opens for applications

B.C. farms will be more resilient to animal diseases, such as avian influenza, swine fever, and foot-and-mouth disease, with support from a $5-million provincial grant program now open for applications.

The Farmed Animal Disease Program will help B.C. livestock industries prepare for the risk of animal diseases on farms, ranches or facilities by supporting planning, acquisition of equipment for disease response, training exercises, and the research and implementation of strategies that reduce the risk of infection and disease transfer, such as enhanced biosecurity or vaccination.

B.C. livestock organizations are eligible to apply to the program to support cohesive planning, response, prevention and mitigation. The grant program is being delivered by the Investment Agriculture Foundation of BC with program details, applications and criteria available online.

The program complements other recent provincial efforts to support animal health in B.C., including plans to build a new animal health centre in the Fraser Valley, and permanently double the number of subsidized B.C. veterinarian students at the Western College of Veterinary Medicine at the University of Saskatchewan.

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CEOs of the Industry: John McIntire, Partner at Pike Pig Systems

Video: CEOs of the Industry: John McIntire, Partner at Pike Pig Systems

CEOs of the Industry, Jim sits down with John McIntire, Partner at Pike Pig Systems, one of the most quietly impressive 26,000-sow operations in the U.S. John shares how he grew from operator to partner, how Pike built a people-first culture with long-tenured managers, and why they’re committed to weaning bigger, stronger pigs at 25+ days.

John breaks down how Pike stays efficient in a tough economic environment, the power of their shareholder-owned farm model, and how their work with PIC and a 240-head boar facility drives genetics and health outcomes. He also opens up about the innovations Pike adopts — and how they decide what’s truly valuable versus industry hype.

From Prop 12 and labor challenges to trade, consumer expectations, and sustainability, John chooses a hot-button issue and shares how Pike is preparing for the future. The episode closes with a rapid-fire “Fast Five” — mindset, leadership, daily habits, and three words that define Pike Pig Systems in 2025.

If you want a look inside a people-driven, purpose-driven, quietly elite pork system, this is an episode you won’t want to miss.