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California’s Prop 12 Increased Pork Prices, USDA Data Says

By Ryan Hanrahan

Reuters’ Leah Douglas reported that “Republicans continued on Wednesday a years-long effort to override a 2018 California law that bans the sale in the state of pork from pigs kept in tightly confined spaces, arguing in a House Agriculture Committee hearing that the law is overly burdensome to farmers.”

“Proposition 12, which also sets housing standards for veal and eggs sold in the state, was upheld by the Supreme Court in 2023 after a legal challenge by the pork industry,” Douglas reported. “President Donald Trump’s administration sued California on July 9 over the law’s provisions for chicken housing, arguing it has contributed to higher egg prices.”

“Committee Chair Glenn ‘GT’ Thompson has sought to limit the law’s scope to California farmers, excluding farmers from other states who sell pork into California, in the next farm bill. The bill is an omnibus funding package passed every five years, and which is two years overdue,” Douglas reported. “‘The cost of compliance for small producers could actually push them out of the market altogether, leading to further consolidation in the industry,’ Thompson said in Wednesday’s hearing.”

“The average cost of retrofitting or rebuilding barns to meet Prop 12’s standards is about $3,500 to $4,500 per sow, according to a letter sent from Agriculture Secretary Brooke Rollins to Thompson on July 21 and released by the agriculture committee,” Douglas reported. “ Some hog farmers and pork companies oppose overturning the law, as they have already made investments to comply.”

Source : illinois.edu

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How the PRRS-resistant pig provides innovation and impact for farmers – full-length film

Video: How the PRRS-resistant pig provides innovation and impact for farmers – full-length film


What is the real-world impact of innovations like the PRRS-resistant pig for producers, scientists and the entire pork industry? For the Chinn family, sixth generation hog farmers in Missouri, who have dealt with devastating PRRS breaks before, the possibility of eliminating PRRS means the promise of passing the farm down to the next generation. For university researchers like Dr. Alison Van Eenennaam at UC Davis, it means scientists could use genetics to precisely decrease animal disease. And for consumers, it means the pork on your plate is no different, except for its resistance to disease.