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Cargill Supports Hunger Relief in Guelph, Ontario through Donation to Local Food Market

Cargill today announced it is addressing hunger in its communities by entering in a new partnership with HOPE House in Guelph, Ontario.

Standing for Helping Overcome Poverty Everywhere, HOPE House serves the Guelph community by offering immediate refuge and access to food, clothing and caring support to those in need.  Cargill’s donation will specifically be used to support HOPE House’s Food Market, which in the last year assisted over 2,400 people.

“HOPE House is thrilled and excited to begin this new partnership journey with Cargill and its employees,” said Karen Kamphuis, HOPE House executive director.  “With Cargill expanding its business presence in Guelph by building a new Horizon Milling G.P. flour mill over the next few years, and wanting to expand its social responsibility outreach by giving back to the city, it is a win-win for both of us to partner together to further lend a helping hand in our community.  We are thankful for Cargill’s  support and backing and are excited to see new things develop as a result of this new friendship and partnership”.

Kamphuis also noted that this is a huge opportunity for HOPE House but not one they can manage alone.  As they grow and develop their community reach and build new programs, they will need to rely on the community and corporate partners to help them every step of the way.

Cargill’s other businesses in Guelph, Cargill Beef and Cargill Case Ready, have both been heavily involved in supporting local food banks through product donation and food drives over the years and are excited at the opportunity to extend their charitable reach by now also supporting HOPE House.

Member of Parliament, Frank Valeriote is an advocate for the work that is being done at HOPE House in addressing the needs of the community.  He said: “The unfortunate reality of the past few years is that the number of Canadians accessing food banks and emergency relief has increased. This is why it is so heartening to see such a strong demonstration of community involvement from HOPE House and corporate social responsibility from Cargill as we all work together to ensure food security and strive to eliminate poverty here in Guelph.”

This support comes from Cargill’s commitment to nourishing people and ensuring that everyone has access to safe, affordable, nutritious food.  “Supporting organizations like HOPE House allows us to realize our goal of helping create a more food secure world- starting with our own communities,” said Brigitte Burgoyne, communications manager, Cargill.

Source: Cargill


Trending Video

How a Desire to Lead Brought This Wheat Breeder to Canada

Video: How a Desire to Lead Brought This Wheat Breeder to Canada

Gurcharn Singh Brar is a wheat breeder whose path meandered from the breadbaskets of Punjab, India, to the sprawling fields of the Prairies. In a candid conversation, Brar shared insights into his journey, the challenges faced, and the undying passion that fuels his quest for better crops.

It all began with a childhood rooted in the wheat fields of Punjab, where agriculture isn’t just a livelihood but a way of life. His fascination with wheat and its potential led him to pursue a bachelor’s degree in agricultural sciences at Punjab Agricultural University. It was during this time that he encountered the spectre of rust diseases, particularly stripe rust, which plagued the region’s wheat crops. Determined to combat this menace, he set his sights on a journey that would take him across continents.

Venturing abroad for his graduate studies, he found himself in Saskatchewan at the Crop Development Centre (CDC), working under the mentorship of renowned researchers like Randy Kutcher and Pierre Hucl. Here, he delved deep into the world of wheat genetics, focusing on stripe rust resistance — a quest that would shape his academic pursuits for years to come.

After completing his master’s and Ph.D. in six and a half years, he embarked on a professional journey that would see him traverse academia and research. From brief stints as a research officer to landing his dream faculty position at the University of British Columbia’s Plant Science program, his career trajectory was marked by a strong drive to make a difference in the world of wheat.

Despite the allure of British Columbia’s unique agricultural landscape, he found himself wanting to return to the vast expanses of the Prairies, where wheat reigns supreme. He recently returned to the Prairies and is the new wheat breeder at the University of Alberta in Edmonton.

“The opportunity to lead an established wheat breeding program at the University of Alberta was a dream come true. With the necessary resources and infrastructure in place, I’m excited to drive innovation and develop high-yielding wheat varieties tailored to the unique conditions of northern Canada,” he says.

Brar, one of Seed World Canada‘s 2024 Next-Gen Leaders, has become known for identifying novel sources of resistance to priority diseases and his efforts in developing wheat germplasm with multiple disease-resistant traits.

In addition to his groundbreaking research, Brar is committed to mentoring the next generation of agricultural scientists.

“I believe in nurturing talent and empowering students to pursue their passions,” he says. “Watching my students grow and thrive in their research endeavours is hugely rewarding.”

As he looks ahead, Brar’s vision for the future of wheat breeding is clear: “My number one target is to develop high-yielding wheat varieties adapted to the northern climates of Canada. By focusing on early maturity and strong straw traits, we can maximize yield potential while ensuring resilience to environmental challenges.”

His decision to also join the Prairie Recommending Committee for Wheat, Rye, and Triticale (PGDC) executive as member-at-large came from a desire to play an even more important role in the world of Canadian cereals.