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Cattle play a big role in the success of the Anderson farm

KISBEY - Sarah and Jim Anderson, along with their three children, Morgan, 8, Quinn, 6, and Cole, 3, live southeast of Kisbey on a ranch.

The farm formerly was owned by Gerry and Betty Wyatt, who at the time built a sales barn for farmers to sell their purebred cattle.

The Anderson family bought the farm in 2010, and the sales barn was something that intrigued them to continue with the purebred sales.

Sarah was raised in central Alberta, while Jim lived two hours north of Yorkton. Both of them attended Lakeland College, Sarah - for animal science, and Jim - for agricultural production and welding.

They met at college and once school was completed, they wanted to start a life together on a ranch.

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Alternatives to Antibiotics - Dr. Luciana Rossi

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In this special re-run episode of The Swine Nutrition Blackbelt Podcast, we bring back our conversation with Dr. Luciana Rossi, Associate Professor at the University of Milan, who discusses alternatives to antibiotics in swine nutrition. She explores antimicrobial resistance, the role of functional ingredients, and the potential of biochar in improving gut health and sustainability. Tune in now on all major platforms!

"Biochar, a vegetable charcoal produced by pyrolysis, has shown potential in reducing diarrhea incidence and improving gut health in weaning piglets."

Meet the guest: Dr. Luciana Rossi https://www.linkedin.com/in/luciana-r... is an Associate Professor at the University of Milan, specializing in animal nutrition, biotechnology, and innovative feed strategies. Her work focuses on functional ingredients, edible vaccines, and alternatives to antimicrobials to improve swine health and sustainability. Her research advances nutritional solutions that reduce disease risk and environmental impact.