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Cattle producers see strong prices in Q1

2023 has seen some positive movement in market prices for the cattle sector.

Anne Wasko, a cattle market analyst with Gateway Livestock, says cattle producers have seen some record movement in prices for fat cattle this year setting a new all-time record high for fat cattle in Western Canada breaking the previous 2015 high.

She says the gains the industry has seen are long overdue, noting that in 2022 prices in Western Canada were well off the mark compared to the U.S.

"Prices in the U.S. market have moved higher, really since the last part of last year and just carried on higher again this year. This is us just kind of catching up. So it's a supply story that's not a big surprise. We've talked about that for some time, but it also has been matched with some pretty good demand for beef even at these higher prices."

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Advancing Swine Disease Traceability: USDA's No-Cost RFID Tag Program for Market Channels

Video: Advancing Swine Disease Traceability: USDA's No-Cost RFID Tag Program for Market Channels

On-demand webinar, hosted by the Meat Institute, experts from the USDA, National Pork Board (NPB) and Merck Animal Health introduced the no-cost 840 RFID tag program—a five-year initiative supported through African swine fever (ASF) preparedness efforts. Beginning in Fall 2025, eligible sow producers, exhibition swine owners and State Animal Health Officials can order USDA-funded RFID tags through Merck A2025-10_nimal Health.

NPB staff also highlighted an additional initiative, funded by USDA Animal and Plant Health Inspection Service (APHIS) Veterinary Services through NPB, that helps reduce the cost of transitioning to RFID tags across the swine industry and strengthens national traceability efforts.

Topics Covered:

•USDA’s RFID tag initiative background and current traceability practices

•How to access and order no-cost 840 RFID tags

•Equipment support for tag readers and panels

•Implementation timelines for market and cull sow channels How RFID improves ASF preparedness an