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China's Pig Disease Outbreak Pushes up Global Pork Prices

China's Pig Disease Outbreak Pushes up Global Pork Prices

Pork lovers worldwide are wincing at prices that have jumped up to 40 percent as African swine fever in China's vast pig herds sends shockwaves through global meat markets.

China produces and consumes two-thirds of the world's pork, but supplies are falling as Beijing destroys herds and blocks shipments. Importers are filling the gap by buying pork as far away as Europe, boosting prices and causing shortages in some markets.

African swine fever doesn't harm humans. It's deadly and spreads quickly among pigs. It was first reported in August in China's northeast. Since then, 1 million pigs have died and the disease has spread to most Chinese provinces.

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To Implant or Not? What Cow-Calf Producers Need To Know

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Hormone implants are one of the most researched and cost-effective tools available to beef producers, yet uncertainty and misconceptions often keep them from being used. This webinar will break down the facts – what implants are, why they work, how to administer them and where they can benefit cow-calf operations.

This webinar will be available for one continuing education (CE) credit for veterinarians and registered veterinary technologists and technicians across Canada. Watch for our quiz coming soon.