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Farm Bill Passes Through House Committee; Advocates React

By Clayton Baumgarth

Local organizations are reacting to the House version of the Farm Bill, legislation that entails food assistance programs as well as programs for the agriculture industry. 

On Friday the House Committee on Agriculture approved the bill, known as the Farm, Food, And National Security Act of 2024. 

Lawmakers and interest groups have been sharing their opinions on the 900-page Republican-backed legislation since then. 

Emily Weikert Bryant, the executive director of Feeding Indiana’s Hungry, said her organization is concerned about cuts to the SNAP program, formerly known as food stamps, in the $1.5 trillion bill. 

“This farm bill would eliminate the ability to appropriately adjust and re-level those SNAP benefits to the tune of nearly $30 billion in SNAP assistance impacting all future SNAP recipients,” she said. 

House Ag Committee Democrats said it would be the largest cut to the SNAP program in nearly 30 years. 

During the mark-up process on Thursday, an amendment was added that would make illegal the sale of THC products derived from hemp such as Delta-8.

The Midwest Hemp Council said in a statement that while the amendment was “terrible,” there is a long legislative process that must play out before the law is actually changed.

Meanwhile, Brantley Seifers, the director of government affairs for the Indiana Farm Bureau, said he’s pleased with some of the more farmer-centric portions of the bill including a provision that would solve issues brought up by California Prop 12, which limited pork producers from selling in the state. 

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Porcine Gut Models in Nutrition Research - Dr. Li-Hsuan Chen

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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Li-Hsuan Chen, postdoc researcher at Aarhus University, discusses how porcine intestinal cell lines and organoids can help study the impact of nutrition on gut health. He explains how in vivo piglet trials identify diet-driven shifts in microbiota and metabolites, while in vitro models allow researchers to test specific metabolites, barrier function, immune markers, and future organ-on-chip systems before moving back to animal studies. Listen now on all major platforms!

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Meet the guest: Dr. Li-Hsuan Chen / li-hsuan-chen-9a95a7279 is a postdoc researcher at Aarhus University in Denmark. Research focuses on porcine gut health, host-microbe interactions, cell lines, and organoids, with PhD work at Aarhus University studying how dietary protein and amino acid levels shape gut microbiota, microbial metabolites, and intestinal epithelial responses. Learn more from Dr. Li-Hsuan Chen on The Swine Nutrition Blackbelt Podcast, available on all major platforms.