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Government Invests in Canada’s First National Bioeconomy Strategy to Help Grow a Clean Economy

Ottawa, Ontario - Agriculture and Agri-Food Canada - Marie-Claude Bibeau, Minister of Agriculture and Agri-Food, announced today an investment of up to $200,000 to Bioindustrial Innovation Canada under the Canadian Agricultural Adaptation Program. This funding was used to build the first national bioeconomy strategy to help meet the goal of reducing CO2 emissions, reduce greenhouse gases and attract additional markets in the biomass and bioproduct sector.
 
The project will allow Canadian farmers with opportunities to diversify their commodities into new markets and develop new uses for crops. This new strategy will also provide a great opportunity to work with other sectors, including forestry to help meet Canada’s agriculture growth plans for a greener economy.
Source : Government Of Canada

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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.