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Hoof Track Aims to Improve Cattle Breeding Through a More Accurate Hoof Scoring Process

Mark and Patty Goes, cattle ranchers in Odell, Neb., believe the better path to breeding healthier, more desirable livestock lies literally at the cattle’s feet – the hooves, to be precise.

The couple are fourth generation cattle producers who have operated their business, M&P Gelbvieh, for more than four decades.

The Goes’ raise Gelbvieh cattle, and Mark Goes has served on the American Gelbvieh Association’s Board of Directors and as their president. He grew up on a cattle operation near Wymore.

After graduating from the University of Nebraska–Lincoln (UNL), he returned home to start building a cattle partnership with his brother. He worked as a research technician and livestock manager for the US Department of Agriculture (USDA) and UNL, before accepting a position at Southeast Community College in Beatrice as an instructor in the livestock program. Goes retired from teaching in 2021, and in 2023 joined the Nebraska Beef Council board of directors.

Source : unomaha.edu

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Research in Action | Swine Cluster 4 - Activity 8: Precision Feeding with Dr. Aline Remus

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Research in Action is a video series from Swine Innovation Porc that highlights the people and projects driving innovation in Canada's pork sector.

In this episode, Dr. Aline Remus (Agriculture and Agri-Food Canada) explains how precision feeding is helping producers improve efficiency, reduce feed costs and lower environmental impacts while supporting animal health and welfare.

As part of Swine Cluster 4 - Activity 8, this research is advancing precision livestock farming by tailoring nutrition to the needs of individual pigs or groups of pigs. The project aims to reduce feed costs, decrease greenhouse gas emissions and nutrient losses, and develop practical precision feeding systems that producers can confidently adopt on-farm.

By bringing together researchers from across Canada and around the world, this work is helping transform innovative research into practical solutions for a more sustainable and competitive Canadian pork sector.