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Increase production profitability through a more efficient nutrient uptake

Using a nutrient absorption enhancer like Lysoforte Extend can support piglet performance by increasing feed efficiency and the incidence and severity of post-weaning diarrhoea.

The post weaning period for piglets has always been challenging, with variable performance often observed as young piglets adapt to life away from the sow. The rapid change in diet and environment comes at a time when the piglet’s digestive system is still immature and producing far lower levels of gastric enzymes than its adult counterpart. Hence, the ability of piglets to optimally digest nutrients is still insufficient, leading to undigested substrate in the hindgut that causes proliferation of pathogenic bacteria and subsequent diarrhoea.

Stress and poor digestibility
The combination of environmental and physiological stress can be self-perpetuating, with diarrhoea further reducing nutrient absorption and poorer digestibility leading to even more undigested substrate in the hindgut. It is therefore not surprising that performance can be highly variable after weaning, which may increase the number of days required to produce piglets large enough to move on to the grower phase, in addition to the quantity of feed required for it.

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Trending Video

Feeding Faba Bean to Pigs - Dr. Eduardo Beltranena

Video: Feeding Faba Bean to Pigs - Dr. Eduardo Beltranena


In this special rerun episode of The Swine it Podcast Show Canada, Dr. Eduardo Beltranena from North Carolina State University explains how faba beans can be used in pig diets as a source of both starch and protein. He discusses environmental benefits, inclusion rates, frost-damaged beans, tannin concerns, cultivar selection, and how producers can compare faba beans against cereals and protein meals for cost-effective feeding. Listen now on all major platforms!

"Faba beans provide both starch and protein, competing directly with cereals in swine diets."

Meet the guest: Dr. Eduardo Beltranena / eduardo-beltranena-61660a1b2 is an Assistant Professor and Extension Specialist at North Carolina State University. He holds a Ph.D. in nutrition and reproduction interactions from the University of Alberta and has worked across swine production, feed industry nutrition, contract research, government research, teaching, and extension. His work focuses on swine nutrition, regional feedstuffs, and practical feed formulation. Learn more from Dr. Eduardo Beltranena on The Swine it Podcast Show Canada, available on all major platforms.