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Keeping Kids Safe On The Farm

 
On previous programs this week, Canadian Agricultural Safety Week, we’ve talked about emergency planning and hazard assessment. Today—keeping children safe on the farm. Janice Donkers is farm safety youth coordinator with Alberta Agriculture, and she discusses resources for kids and why the focus on children.
 
Interview with Janice Donkers (2:01 minutes) (951 Kb)
Source : Agriculture and Forestry

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Minnesota Orchard Carves Cider Niche

Video: Minnesota Orchard Carves Cider Niche

The ciders at Keepsake Cidery spend 12 to 18 months fermenting, using the natural yeasts that were present during the crush. This traditional process produces ciders with complex and authentic flavors.