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Lowa Beef Center Offers Revised BRaNDS Software

The Iowa Beef Center recently updated the Beef Ration and Nutrition Decision Software (BRaNDS), software for beef producers interested in having help balancing rations. Garland Dahlke, Iowa Beef Center assistant scientist, recently completed the update and said the new version is more user friendly and reflects guidelines updated in the recently released "Nutrient Requirements of Beef Cattle."



"This software will continue to be provided in both Standard and Professional versions," Dahlke said. "For those who already have the existing professional edition, the update will be $50; otherwise, the cost is $525 for new users. For those who have the standard edition, the update is $10 per module, and the complete standard edition will be sold to new customers for $260."

Dahlke said users should note that the professional version now requires Microsoft Excel 2007 or newer installed on a Windows-based computer to operate. The Standard Edition will operate on both Windows and Mac systems running MS Excel.

 

Source: iastate.edu


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FLEECED! Sheep Shearer Hands Over Clippers!

Video: FLEECED! Sheep Shearer Hands Over Clippers!

It's sheep shearing day at Ewetopia Farms! ?? Our Dorset lambs and ewes are getting fleeced — and for the first time, our shearer hands over his clippers to a beginner. We finish shearing the last of our adult ewes and this year’s Dorset ewe lambs.

From moving the sheep between barns, loading them into chutes, and watching the wool come off, this is always one of the most satisfying days on the farm. But this video has a twist — we welcomed a new helper, Gian, who’s not only lending a hand but also learning how to shear! With guidance from our experienced shearer, he got a crash course in sheep shearing and even tried his hand at shearing a couple of lambs himself.

You’ll see firsthand how both teacher and student handled this unique challenge. Shearing is more than just removing wool — it’s about sheep health, comfort, and giving us a closer look at the flock. It’s always amazing to see the transformation from woolly sheep to freshly shorn ewes and lambs.